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Fullerton Supper Club March 20th

Thursday, March 21, 2019, 1:00 AM - 4:00 AM

Call 503-544-1378 or email info@fullertonwines.com to reserve your seats for the 20th, 27th, and future Wednesday Supper Clubs.

Where: Fullerton Wine Bar & Tasting Room - 1966 Northwest Pettygrove St, Portland
When: Wednesday, March 20th, and every upcoming Wednesday
Price: $49 per person for 3 course meal. Reservations required. Wine pairings, glass pours, and bottles available to pair.

We cherish every meal shared with our guests and friends. Merging our love of food and wine, we announce the launch of the Fullerton Supper Club with chef Jamie Cady of Aviary. Expect a rotating menu (4 week cycle), impeccable sourcing, and a refined culinary touch thanks to Chef Jamie Cady's talent, born out of great experiences and creativity. Held every Wednesday.

Wednesday, March 20th

Amuse bouche
Fried Squash Mochi, Shoyu, Furikake

First Course
General Tsos Sweetbreads, BBQ Pork Fried Rice, Spicy Chinese Mustard

Second Course
Dijon Brined and Applewood Smoked Pork Loin, Apple Cider Braised Endive, Sourdough Spaetzle

Third Course
Egg Tart, Lemon Curd, Malt Ice Cream

If you have any food allergies, please share while making your reservation.

Cost: $49
Phone: (503) 544-1378
Tickets: https://kazzit.com/event/fullerton%20supper%20club%20march%2020th.html
Event url: kazzit.com/event/fullerton%20supper%20club%20march%2020th.html

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1966 Northwest Pettygrove Street
Portland, OR

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