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Wine & Dine - The Barberry & EIEIO

Wednesday, September 18, 2019, 6:00 PM


Wine & Dine is a farm to table dinner series that takes place at Abbey Road Farm in Carlton the third Wednesday of every month from March-October.  Each month features a different local Chef paired with a local wine maker to deliver amazing meals in unforgettable settings! September 18 Featured Chef - The Barberry The Barberry is the McMinnville Restaurant with the savory seasonal menu where you can have an exceptional dining experience on America’s favorite Mainstreet. Enjoy their fresh seafood, aged steaks, house-made pasta, or oysters on half-shell year round. Their food is made from 95% local ingredients, giving back to the local economy. Featured Winemaker  - EIEIO EIEIO & Company began in 1995 as a purely négociant, 200 case pursuit and has grown into a fully bonded 1,500 case operation. All natural indigenous primary AND secondary fermentation. Real wine and hopefully to you, better wine!  Carefully crafted Oregon Pinot noir and Chardonnay, three blended Pinot noirs called Cuvees "E", "I" and "O". Single vineyard wines from Saffron Fields, Yates Conwill, Stermer, and Wind Hill vineyards. Evening Schedule 6:00pm-6:30pmpm – Welcome Reception 6:30pm-7:00pm – Abbey Road Farm Tour 7:00pm-9:00pm – Farm Dinner What’s Included Appetizers Private tour of the property 3-course chef’s dinner Paired wine

Tickets: https://www.eventbrite.com/e/wine-dine-the-barberry-eieio-tickets-55427991615?aff=aff0eventful

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10501 Northeast Abbey Road
Carlton, OR 97111

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